Brentino

Nice pairings wit first courses with meat ragout, roasted or grilled meat.
The aromas of blackberries go along with hints of cedar and forest from the one year of aging in French barriques of part of the wine. On the mouth, the balance between the fruity and round notes of the Merlot and the structure and tannins of the Cabernet Sauvignon.

Grape varieties

Merlot

Cabernet Sauvignon

Details

Location of the vineyard: the best Vineyard areas of the DOC of Breganze
Exposure and type of land: volcanic and tuffaceous hills
Vine layout: manual selection of the clusters and fermentation in stainless steel containers, sever days of maceration
Aging: half of the wine for one year in stainless steel tanks and half in French oak barriques, 1/3 new oak

Organoleptic notes

Color: deep ruby-red

On the nose: seductive aromas of blackberries and dark cherries, along with hints of cedars and forest from the one year of aging in French barriques

In the mouth: the wine is dry and full-bodied, which bilance harmoniously with its firm tannic backbone and distinct dark flavors, which persist well into the finish

Data sheet