Dindarello

Perfect pairing with pastry, fruit tarts, homemade cakes and also rich creamy cakes.
The grapes are dried for one month to get these intense and aromatic notes so true to the variety: grapes, honey and orange blossom. Sweet on the palate, balanced and medium-bodied, yet simultaneously fresh and lively.

Location of the vineyard: the best areas of Veneto vocated for this variety
Exposure and type of land: volcanic and tuffaceous hills
Vine layout: healthy and selected grapes are dryied for one month, fermetation in stainless steel tanks
Aging: in bottle for three months